Dino's Villa Mare
Catering Menu

 


Half Tray
(6-8)
Full Tray
(10-12)
Antipasti
Vongole Al Forno
Baked clams, seasoned breadcrumbs, garlic, lemon & herbs
45 80
Fried Calamari 45 80
Calamari Arabiata
Crisp fried and tossed with hot cherry peppers with a marinara sauce
45 75
Mussels
Fresh, simmered in marinara or white wine sauce
40 70
Mozzarella Sticks 40 65
Zucchini Fritti  40 70
Stuffed Mushrooms 40 70
Salads
Mista Salad.
Mixed greens, carrots, olives, tomatoes with a homemade vinaigrette
35 55
Caprese Salad
Fresh mozzarella, fresh tomatoes, roasted peppers and basil
50 90
Caesar Salad
Romaine lettuce with Caesar dressing & croutons
40 60
Insalata Tri Colori
Endive, radicchio, fennel & arugula
40 70
Insalata Siciliana
Mixed greens, fresh mozzarella, roasted peppers, black olives, capers, anchovies, tomatoes and artichoke hearts with a homemade vinaigrette
45 80
Spinach Salad
Bacon, sweet walnuts & gorgonzola with our house dressing
45 80
Baby Arugula Salad
Sundried tomatoes, pine nuts & gorgonzola with our house dressing
45 80
Antipasto Salad 
Boccacini, roasted peppers, prosciutto, mortadella, sopressata, salami, fresh tomatoes, olives, heart of artichokes on a bed of mixed greens white wine sauce served with asparagus on top
45 80
Goat Cheese Salad
Baby arugula, tomatoes, sweet walnuts, creamy balsamic dressing
45 80
Insalata Mediterranea
Wine ripe tomatoes, cucumber, red onions pepperoncini, feta cheese over romaine lettuce & homemade vinaigrette dressing
45 80
Pasta
Spaghetti & Meatballs or Sausage  50 80
Cheese Ravioli 50 80
Penne alla Vodka 45 80
Penne Broccoli & Chicken 50 90
Rigatoni Bolognese
Penne alla Siciliana Eggplant, mozzarella in a marinara sauce
50 90
Cavatelli con Broccoli di Rabe and Sausage 50 90
Fettuccini Alfredo or Carbonara
Linguini alla Vongole White or red wine clams sauce.
60 110
Cavatelli con Broccoli di Rabe and Sausage 65 100
Cappellini Primavera 50 90
Gnocchi Bolognese, pesto or marinara 60 95
Lasagna 60 100
Rigatoni Villa Mare
Sauteed prosciutto, shitake mushrooms, arugula, onions, smoked mozzarella, garlic & olive oil
65 100
Eggplant Parmigiana 65 110
Eggplant Rollatini  70 120
Zuchini Linguini con Gamberi
Shredded zuchini with shrimp in garlic and oil or marinara sauce
75 140
Pesci (Fish)
Broiled Salmon 80 160
Filet of Sole Marechiara
Filet of Sole, fresh tomotes, garlic,oil in a light tomato sauce with mussels & Clams served with linguine in the same sauce
70 130
Fillet of Sole Franchese or Oreganata. 80 150
Shrimp Parmigiana  80 150
Shrimp - Franchese or Scampi over Linguine 80 150
Shrimp Marinara or Fra Diavolo 80 150
Linguini Fra Diavolo (Fuiti di Mare)
Shrimp, clams, mussels, calamari over linguine in a spicy marinara sauce
80 160
Pollo (Chicken)
Grilled Chicken 65 110
Pollo Parmigiana 70 120
Pollo Marsala or Franchese 70 120
Pollo Cacciatore
Onions, peppers & mushrooms in a marinara sauce
65 120
Pollo Valdostana
Breast of chicken, stuffed with prosciutto, mushrooms and fresh mozzarella in a mushroom Marsala wine sauce
75 140
Pollo Sorrentino
Eggplant, mozzarella & prosciutto in a sherry wine sauce
75 140
Pollo Scarpriello
Sauteed chicken & sausage, lemon in a redwine demi glaze
75 140
Dino’s Pollo
Breast of chicken, dipped in eggs and parmesan cheese sauteed in a lemon
75 140
Carne (Meat)
Veal Parmigiana 80 140
Veal Marsala, Piccata or Franchese. 80 140
Veal Valdostana 
Veal scaloppini, prosciutto and mozzarella in a marsala and mushroom sauce
80 150
Veal Siciliana
Eggplant & mozzarella in a marinara sauce
80 150
 
 

 

 

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